Homemade Fries Recipe-So easy

I had a few requests for my french fry recipe.

Large brown potatoes (3-4)
Vegetable oil
salt
sugar (litl' bit)

Cut potatoes length wise into strips. (Not to big or they'll take forever to cook) If your not going to cook right away put in cold water with a little bit of sugar (sounds weird but the sugar helps them crisp up when they go into the oil)

Heat oil. Make sure you have enough oil to let the potatoes "Swim around" Test oil by placing a tip of one potato in oil, if it bubbles right away the oil is ready. Place about 1/2 the potatoes in. You don't want to put to many because they will lower the temperature of the oil and they won't turn out as well. Let cook about 5-6 minutes. You'll know when they're done. Cook to your crispt preference. Strain out onto a paper towel and salt right away! Enjoy and let me know how they turn out! REMEMBER: They are fat free on Tuesdays! :)